2425 MAYPORT RD KANGAROO 4
i
THE PANTRY, INC. v��_,.
305 GREGSON DRI E
5NTRYCARY, NC 27511 305 GREGSON DRIVE
CAR NC 27511
(
` PHONE:(819)7746700
FAX:(919)775-5486
KANGAROO EXPRESS #1401 W
a . .
2425 MAYPORT RD
ATLANTIC BEACH , FL 32233
FILE
PFS MULTI-INITIATIVE mo Q_
o
SEE IZi�1IT'�F^ st a
fil
REQUIREMEN I'S AND v4�., JI I IUNf4 i W w
0 oA�.
04
o iio w g
o x ,
• 4 N
SHEET TITLE REV. =o
U O
a
N K
K-000 - TITLE SHEET - SHEET TITLE REV. =m=
K-101 - AREA OF W RK PLAN - K-501 - DETAILS
K-102 - DEMOLITION PLAN - K-502 - DETAILSCNI
K-103 - RENOVATION PLAN - K-503 - DETAILS a ch
K-201 - EQUIPMENT PLAN - K-504 - DETAILS -
K-202 - EQUIPMENTSCHEDULE - K-505 - DETAILS - r Q o
N K-301 - ELEVATION AND SECTIONS - K-506 - DETAILS - W m
K-302 - ELEVATION AND SECTIONS - K-507 - DETAILS - � = a
O � >
K-303 - ELEVATION AND SECTIONS - K-508 - DETAILS
C _ N a °
�,O�Ff. 2W
QSR M Fr. wA
OTPLK-509 - DETAILS SnACREAGE U8
E K-701 - COFFEE BAR DETAILS — uC� RS 13
DAOWNBY: low
K-702 - BEVERAGE BAR DETAILS — TITLE SHEET
r o
SHEET K-000
PROJECT: PFS MULTI-INITIATIVE
GENERAL NOTES: KANGAROO
1. ALL CONSTRUCTION ITEMS SHOULD BE PER THE PANTRY STANDARDS. xPsS
REFER TO ATTACHED SPECIFICATION DOCUMENTS FOR ALL PANTRY
SPECIFICATION AND INSTALLATION METHODS.
2. ANY WORK OUTSIDE OF THE CONSTRUCTION DOCUMENTS SHALL BE THE PANTRY,INC.
APPROVED BY THE PANTRY CONSTRUCTION DEPARTMENT PRIOR TO 305 R ,N ON DRIVE
COMMENCING ADDITIONAL WORK. GAARYY,NC 27
PHONE:(819)77464-6
700
3. KEYNOTES DENOTED BY IN THE ATTACHED KEYNOTE PLAN(S) FAX:(919)775-5486
PERTAIN TO THE NUMBERED NOTES CONTAINED WITHIN THIS
DOCUMENT.
4. RECEIVE AND INSTALL ALL STORE EQUIPMENT AND FIXTURESLu
IDENTIFIED ON ATTACHED EQUIPMENT LIST(S) AND FLOOR PLANS o
DENOTED BY F#--#-#] . ALL UTILITY CONNECTIONS FOR NEW AND
RELOCATED EQ—UIPVMT TO BE THE CONTRACTORS RESPONSIBILITY
FOR A COMPLETE INSTALLATION AND SET-UP PER PLANS.
5. DOOR TAGS DENOTED BY ® IN THE ATTACHED KEYNOTE
PLAN(S) REFERENCE THE ATTACHED DOOR SCHEDULE. DOOR
SCHEDULE DICTATES WORK TO BE PERFORMED AT REFERENCED DOOR. o
6. PROVIDE AND INSTALL FLUORESCENT LIGHT BULB PROTECTIVE TUBES us
OVER ALL FOOD SERVICE AREAS. REPLACE IF EXISTING TUBES ARE w
ALREADY PRESENT. Lu Q Q Q Q Q
7. INCIDENTAL COUNTERTOP ITEMS NOT SPECIFICALLY CALLED OUT ON o
V-2 .• - x ,. THE FLOOR PLAN SHALL BE CONSIDERED PART OF THE CONTRACT. o j5
(PROVIDED BY PANTRY, INSTALL BY G.C.) w w
o •; , ., 8. RELOCATE ANY EXISTING EQUIPMENT THAT HAS A DESIGNATION OF
E ® , /;, �; /. ----- - R) ON THE EXISTING & PROPOSED FLOOR PLANS.
/%/, %..,%%�/ /,. •,//.� / %/ 9. REMOVE ALL EQUIPMENT THAT HAS A DESIGNATION OF (D) ON THE
! /j'��: j / y ❑ EXISTING FLOOR PLAN. ANY EQUIPMENT THAT IS IN GOOD WORKING
CL
o ,/, %,,,,;///. /, ,, ti / .,/,•. CONDITION IS TO BE SHIPPED TO PANTRY FACILITY FOR RE-USE. —_ -
Q ALL OTHER EQUIPMENT IS TO BE DISPOSED OF. CONSTRUCTION
%lY/,,/,/•,/ 1 1. / MANAGER WILL DETERMINE EQUIPMENT THAT WILL BE RE-USED AT x W
• r
/, /•j%,�/,- ` ' x, /�� PRE-CONSTRUCTION WALK. N
�/ 1o,17j% 10. ALL UTILITY CONNECTIONS FOR NEW AND RELOCATED EQUIPMENT TO
C/• • //'// /:�/ /' // ' 1 // /'i%//''%'" %' / / '/' '�' '% / /''• �' %' . BE THE CONTRACTOR'S RESPONSIBILITY FOR A COMPLETE "30
/�``l;•%%//,j//;/• //;,/jj�j/�%;/%/%j/j%%%/,//.,,,%j,,/% /;,//.-f,j,/j./ .,%:-/,j:/.- ,/'•j jj/ • %�//%�//%! INSTALLATION AND SET-UP PER PLANS. Q w
�' %' ' ' %' •' /' /' f % /j" ��%-'~ 11. IF A PLAN DISCREPANCY ARISES, THE HIGHER COST OPTION SHOULD
co
•/ ;�/j//,•. / . /// /' •' / /-'• ' / • •�' ; E /• BE CONSIDERED IN THE BID. CONTRACTOR TO VERIFY DISCREPANCIES
� //%;'/j�//%'/,�/j� / j j / / / j/ %j, , ;�//�j/;��/jj WITH THE PANTRY CONSTRUCTION MANAGER PRIOR TO EXECUTION.
: j�//!i�ii�/ii!! � iiiri� ii!!% . i/i,i!i% U
/ ., /,/,/.. /,. •// .,/,./ /// ,/• /, /j / /. /•/ /• ./., /../ ./.' ./•. • , / // /, �, // /, / / 12. GENERAL CONTRACTOR TO PROVIDE COMPLETION PICTURES AND
/�/ SIGNED AS-BUILT FLOOR PLAN PER CONTRACT PRIOR TO RECEIVING O M
/. / /// /.//j:��/'� '%�/ y // FINAL PAYMENT.-IT IS THE RESPONSIBILITY OF THE GENERAL N
/j /- CONTRACTOR TO COORDINATE ALL WORK COVERED IN THIS M
%x //;�/i//j% //j///��j�%j% DOCUMENT.
7i/%l//��Oji!%/ j/i,��%%/!i; %/��'��j:. , // . %%�/;//,/ /� LL
LL /. . , / // %/,/j .,jj//j/% jj/fr/�; //•/%/;/j/./j/.//;/%/;%j/�/j/.%%';.�%/•�j///j/�/� ;///;/j/;�y/.�/j//j///j j - //j�j'%%� 13. STORE IS TO REMAIN OPEN AT ALL TIMES DURING CONSTRUCTION
/ /"'%%j// / AND TEMPORARY COFFEE, BEVERAGE, OR GRILL AREAS ARE TO BE +- v Z
lo" SET UP DURING CONSTRUCTION SO BUSINESS IS NOT INTERRUPTED. O L
° M Z)a�
•/ // 14. THE CONTRACTOR SHALL MAINTAIN A CLEAN AND ORDERLY WORK m O
s ��/' '%' j ./ /// ,/. /, .,�; j;•% ;/; .,/; : /; •,j//,/,, j/,,;./,%; /,•.,%;' ; / /,• / SITE AT ALL TIMES. DISPOSAL OF WASTE IN THE STORE DUMPSTER c� V
WILL NOT BE PERMITTED. STORAGE OF TOOLS AND CONSTRUCTION W _J
MATERIALS WILL NOT BE PERMITTED WITHIN THE SALES FLOOR AREA
OR STORAGE ROOM WITHOUT PRIOR AUTHORIZATION BY THE PANTRY N
z/j%//' -%j'%9/•�/ -%j%%//;':�jj�/:// j%/:%jj// CONSTRUCTION MANAGER.
al1.rGC�lc /Gtr.Gf.LL�c1f.L�/.lL.lr.G.Ltlfrrl.�L:!4 <��rr�:trLrrl���r.�1.�Llt!l�.l���GI.G���r.1r.Gtr•r1r�C�l..lrc.r�lll. �:1rf.1z1�:� 15. GENERAL CONTRACTOR TO PERFORM A THOROUGH CLEANING OF C-STORESO,Fr,
STORE AT COMPLETION OF THE PROJECT. QSRSO.Fr. WA
0 TOTAL SO.Fr 293;1
16. GENERAL CONTRACTOR IS RESPONSIBLE FOR ALL REPAIR AND/OR SREACREAGE zsa
9 REPLACEMENT OF ANY DAMAGE TO FIXTURES, EQUIPMENT, OR COOLER DOORS 13
FINISHES DUE TO CONSTRUCTION. LMEARSHELVING 1"
E
a. DRAWN BY:
) AREA OF WORK PLAN sm
AREA OF WORK
s a SCALE: 1 8" = 1'-0" PLAN
_p SHEET K-101
DEMOLITION NOTES:
tr
101. DEMOLISH AREAS AS INDICATED ON DEMOLITION PLAN. KANGAR00
102. COORDINATE TEMPORARY LOCATION OF BEVERAGE OFFERING WITH THE _� xpFlass
PANTRY PROJECT MANAGER WHILE AREA IS UNDER CONSTRUCTION.
103. COORDINATE TEMPORARY LOCATION OF GRILL OFFERING WITH THE THE PANTRY,INC.
PANTRY PROJECT MANAGER WHILE AREA IS UNDER CONSTRUCTION. 305 GREGSON DRIVE
104. DEMO FINISH DOWN TO EXISTING SUBSTRATE AND PREP TO RECEIVE CARY,NC 27511
NEW FRP, PHONE:(919)774-6700
105. DEMO EXSITING TOILET AND PREP FOR NEW TOILET. FAX:(919)775-5486
106, DEMO EXISTING CABINET AND ATTACHED LOW WALL.
f2
0
T-2 3/4 34'-6 1/4' -
(E)SOEWALK U)
Z
S-10'
Lu
®) COY (E)24'x48' (E)24 x48' I(E)WANT IE)WIRE SH (E)ELECTRICAL PANELS a a a a a
MRE SHELF WIRE iF1F L_-_i E)TEEOER I ,.u______ -- amu_________.,
i \ L__j ROOT (C)FAN I i-c_(E)FAN ' - I
— \ \ i N II
(E)I-OR COOLER ENOP SWKE Office ow )
CON D. CIXO. Q
w
12 o
-PROFILE E)Mechanical Room (D) p
Of LCLG 91YA0AFF) WATER FILTER
(E)3-COMP.SINK
J (E) 5
HAND \ IE►Walkan Cooler 1 ❑ m m m w
` - (CLG®T•11-AFF)
i •v°:�5 •\ti'' i F uABe; 1!leer a
(I3)(E)30x50'COOLER RACKS w I I z t z
� -----
=m-_ -_y - •_- .-
RE)ELECTRICAL PAWLS
-
EFCB BEER BEER MR OEM SMA SWA N[CEXPRESS
M
'a
�[y�(
suoA IIj r. {�5,° A'- 2KR)Fof ooc R)l ml
ME
\\ /
FRLL:¢`cCOREL 4 WATER I m
I : I 1 102�w )FCBf "` E)SOFFIT O 39' (13)(E)30'.73'coam DOORS® 1 'u
1�, Cul " 101 103 FROM CEILING 8)i*AFF;53'ABOVE TO CEIUNG 1 a N
L
c"I
(E►Checkout N I
E 28-0'GONDOA 54'NOF 10 BLASE,BLACK w I u
w r� 1 woo
ICLG BII'J FRITO MINT TRITo LANCE SALTY SALTY $ACTY u i
t
Aja
. °� A4wm' A/umy am/cmy P •<� 1 ' OiEEE i w
°arc
W I (E)CARD SYMPE
r �
1
I i (E)SCPNN .. � (E)LOii
Ia IE)Saks Area
(L I (F)((E)PRIPOS—
O O ICLG®11'- AFF) (E)F1EC CHASE v O
Jd, (E)28'-0'CON .54'NOT.I6'BASE BLACK I
p I� .`Q d Tec Eec GFR 1ER01 P1E50. P/P'n1 AUTO OR. 104 "1 ` M
(E) )7-^ 'F� � (B)NWS ;_ n 1 COCKS5 coams tROOERRY /� IE)Women•S� N
a ( (EI svE I I REEL `4p iLL I III u / (OLRm tr 105 a (TYPICAL)
(E)
M
I j(E)LOTTO nae (B) ------- - ---- --- `---- - - ye} 318 CAPP
I (E)CARD Sell (D)COFUIFJF $YA N)�� 3 EIRE s](o)RIR�R f 1 7-18 CREAMER 1 5-MB CAPPa v LL'
LL I (E)sc,rM (RYOR e )sWRP Ftsv°r <v 3 \
a I ��\ mED
e__ �:_. 101 1oz \ Z
�.... � IEI Men's Restroom I ry r i
I \
' ® E)NERCHPHOISER `\\ AEAI a((1) r--------i TaG®C-YAFF) O O w ',
\ ,yam y� J' j� (E)8'-0'WALL 72'HNN,22'BASE.OAa 1M a ! d. Q O
BUY
C) •� I \( PEP)SI LCKE (FAOII O ff/ //r l� 1 (E)BRIDGE BUY I Y LITER NA1ER OLEI O I .µ, I)
I ON
C) r000 ' _ (E) `LF'_ J11 i reef L------- 7f. V
E)INTERCOM ---- -- =
10
(E)TLE MERCHANDISER 1 E)STOREFRONT:SILL 0 0 AFF; (E)ICE MlROIAIOIgR E RE�OI
E)MONEY OtDE \ (E)PROPANE `
WINDOW 0126'HCH; \ I O N cu
C '
BULKHEAD 0 9' \ a O
� ` a L
d E SFOEEFRONT:511 L e 48'AFF r V
_ WYAOW t78*H- BLAI(HEAD O 9' _ � N
C _ _ e _ _ _ •_L G-STORE S.Fr.
C
QSR S(l Fr, WA
[L O O O O O O O O TOTAL
A SQ Fr 933
v2.28
E)18'0 COLUMN `E)B � 7E)111O.IN E)BOLLARDS (ErB�) COOLER DOORS 13
c UNEAR$HELVING 104'
n DRAWN BY:
DEMOLITION PLAN DEMOLITION
SCALE: 1 8" = 1'-0" - PLAN
-� SHEET K-102
RENOVATION PLAN: 209. G.C, TO SANIGLAZE RESTROOM FLOOR TILE PER SPECIFICATIONS.
201. INSTALL CABINETS PROVIDED BY THE PANTY. REFERENCE CABINET 210• G.C. TO PROVIDE ALL PAINT AND TRIM TO UPGRADE EXISTING STORE
DECOR PER PANTRY SPECIFICATIONS AND ELEVATIONS
SHOP DRAWINGS ITR MORE INFORMATION.
202. G.C.TO PROVIDE AND INSTALL POWER POLE. REFERENCE EQUIPMENT 211• PAINT EXISTING DOORS AND FRAMES P-5. SEE FINISH SCHEDULE KANGAROO
SHEET K-301
SCHEDULE FOR MORE INFORMATION.
212. PREP EXISTING WALLS TO RECEIVE NEW WALL FINISHES PER DETAILS
203. G.C.TO CONSTRUCT STAINLESS STEEL WALL CHASE FOR WATER AND AND ELEVATIONS.
WASTE LINE. 213. G.C. TO RECEIVE AND INSTALL NEW LAMINATE ON FRONT SALES THE PANTRY,INC.
204. G.C.TO RUN LINE SETS, PLUMBING AND ELECTRICAL IN CHASE. COUNTER SEE DETAIL AND FINISH SCHEDULE 1/K-303 305 GREGSON DRIVE
205. G.C.TO RECEIVE AND INSTALL NEW TOILET IN LADIES RESTROOM. 214. G.C. TO PAINT EXISITNG EXTERIOR BOLLARDS PER THE PANTRY CARY,NC 27511
206, G.C.TO RECEIVE AND INSTALL NEW SWING GATE AT SALES ENTRANCE. SPECIFICATIONS PHONE:(919) 0
SEE DETAIL 3/K-302 215. G.C.TO POWER WASH CANOPY DECK FAX:(519)7755-5486-5486
207. G.C. TO REMOVE CERAMIC TILE AND PREPARE WALL TO RECEIVE NEW 216. G.C. TO POWER WASH EXTERIOR CONCRETE SUFACES PER THE
HOT FROM THE OVEN BRICK WALLPAPER AND TRIM AS SHOW ON PANTRY CONSTRUCTION MANAGER.
ELEVATIONS 1/K-302. 217. G.C. TO PROVIDE AND SEALCOAT PARKING LOT. SEE SITE o
208. G.C. TO PROVIDE AND INSTALL NEW FRP IN RESTROOM PER PANTRY SPECIFICATIONS
SPECS.
9'-2 3/4'
(E)9DERALK Z
O
10' LO.'.
E)PRINTER 211 (E) (E)24•z48• (E)21'.4B• bE WE SHE (E)EIECTRN:fL PANELS
_---- -_----_J--------------------------------- 44444
1 CO2 WRE SHELF WIRE 5 I(E)YFAA 1`� 1EFBER 1 __a______., ----------
(E)
--------_ I z
o� \ L_J ROUT I v (T)FAN ; ;u (E)FAN
E Office E)1-oR coO ER E)ucP S ix I 0
�� \ -)Mechanical Room W I (E) (E) (xx4) E) (E) M p
�� \ \ J la.GB12a0•AFFN - + I CCM. COND.
STACKED
COND- CaEO.
�-(� _ E)WATER FILTER \ Ed
s1A00O w w f W
E Nam E Walk In Cooler I m
N E PO \ - - ll
(E)3-CONT?.-SIN( \ ) ❑ ❑ z a p m p m —
n
0 'D�(E)
o m ) .�-":ALB.I1 EBB -' Ecicor-n-Ac>:) m I z
211 SmA fl N FW 81 _
O]3 \4\'L ti 204 203 ! ( (13)(E)30*Mi COOLER RACKS
1f
> E)ELECTRICAL PANELS
olrcB
NYNO _ 211 ERR BEER BEER HER BEER SCOA SODA SOA ENERGY>= ti +, (E)rAND SIN dW I I \\
1a I
150
c- •..F�� x)WAL p)RxvPm
V I (N)GATT(x)30 FEII0 SOOA.M OSP[m TOfpN VjA^Y: " ID OISP.
mlap V/POsI OVAL rE WiAloorH�S 4 2-10 WATER I O
AuA}3t 0000 ` . IE -••""° SEN n,6 M OK \E)SOFFIT 0 39• (13KE)30'.73*COOLER DOORS® •�
UNIT BY BEY.AR (N)ID DLP. W (3)IAF35 FROLI CEHC 8.5•AFF;53'ABOVE TO CORING •` I ..
C I •• 206 (NAOM
I f o
y SE E 28•-0'GONDOLA,54•HIO{.16'BASE.BLACK -W )
A
0 120 ytF,1 ° w
O , \ sw CAME 4•"e :c c fPoTO FRLEO FRIO LANCE SALTY SALTY SALTY
V/STARlESS STEEL. (RX2)H01 ) ALL '� ) u w
LOP BY MARCO RaIFR R001QL
I e
G1Y/CANDY GUY/CANDY —/ PEG OROCFRY QtOBERT7Y m'
IDT FROJ )PI71ER PQE Fy} 1 O y.L�
WE MLN * ow
INR '' 210 212 'H� O a u
pp I ) (E)CARO SwPE 201 MOTOFANI13.R 201 • ) ^/
j (E) N)DABHEI xv i9 202 IE►Saks Ana 21O w; I EXTERIOR
C �'� (E) ❑ J (R)YCRORA 8.,.t. (CLG 6 tt a•AIFN "'�y o
OS v {E)PRIN -. )B-BN COD - „y
a I (Hr12fd6 R 'COIWfNT (CI ELEC:°i{VSE (N)SY.(EMF "• {E)28'-0•COPOOLt 54'HKII 16•BASE BLACK `0 215 216 217 M
13 (E)Checkout E)MEROL 208 209 M
'O ,ERCY Hoc NBC f[M Lf” PFEsOI P/P/CL AUTO al SIE IMF. O
(CLOG 11'A AFF) T cq
N
0 I (E)LorrO fAFlE RI — — — IE)Women's O\
tb00E5 NaNES / Restroom 205 I `-(E)MLARD M
d (E)WE-1I FfECST I 201 211 / ICLo�R''4•AFFI ; (IMCAL)
_ (E)LOTTO TICKET N COFTE ' I-
I f 77-RACK �)(iAWfM i, .-'' 4MaRes b '4 N)24'COID.�RA�OC N)9rc , F W L�
� (E)CARO SWIPE--_ LL
Ea
LL
(E)SCANNER—:6.m213 (N)oiwlD.A u R ;;IAFAtER.'.'' "' \ r r—
(E) ( \ s P (y) F a \ ()Men's Restroom i C) Z
a
(E)PRINQ \ \� (GLOQCd'AFT) I .. O m
PRE-PAID-1E)MERCHANDISER `\ ARI no
A -- _------,(E)8'-P•WALL as n'rnc>i.rr ens.BLACK F m Q O
\\ 00 (E) (E) FREEZER /' PBN.L (E)BRIVCE BUY !VIER U EPS CONEFOOD L---(E)NOLfLIY J YEE 1_------- 211 V
Q E)INTERCOM
W
0 (E)ICE MIJUA DUR E)MONEY OMER(\ (E)PR[N'AME E)STOREFRONT.SILL 0 0'AFF: (E)ICC LERCHARO \ E RED00%
0 fR `J
C ; \ YAIOOW 0146•WON; \ 0 O
d cm
\\ BULKHEAD 0 9' R 4•
ca
W N Q
----------- - ---------- --- --------------------------------------�-- ----------- --
_ --_ -------_---- CSTORESO.Fr. 2933
- - QSR SCL FT. WA
a E)STCRTRONT.SLL 0 48'AFF:
d OW®T8 HKi O O O C� O O 0. pTOTAL SQ FT 2933
eulx 2u `-2u SITEACREAGE 228
E)18.0 CCWMN )9N�A21 212 E)I8'f CaLLN W� ,O)
2 tA711AtIDs uC00LER WING 104'
c
%T[Ra
E DRAWN BY:
RENOVATION PLAN 100fB
- o � RENP�N ION
D
SCALE: 1 8" = 1'-0"
L _ d SHEET K-103
EQUIPMENT PLAN NOTES:
401. THE PANTRY TO COORDINATE INSTALLATION OF FCB BY FCB VENDOR. :;:
COORDINATE NEW ELECTRICAL WORK FOR EQUIPMENT INSTALLATION. 2
402. THE GENERAL CONTRACTOR TO PROVIDE FUB BIB RACK, PUMPS AND KdNGA[;t00
HOSES FOR FUB INSTALLATION. = xQss
403. THE GENERAL CONTRACTOR TO INSTALL AND CALIBRATE PANTRY
PROVIDED FOUNTAIN AND ICE MACHINES.
404. THE GENERAL CONTRACTOR TO INSTALL ALL PANTRY PROVIDED THE PANTRY,INC.
COFFEE EQUIPMENT & SUPPLY NEW NEMA POWER CORDERS FOR 305GREGSON DRIVE
CARY,NC 27511
COFFEE URNS (PROVIDE SPECS.) PHONE:(919)774-6700
405. THE GENERAL CONTRACTOR SHALL REFERENCE CABINET SHOP FAX:(919)775-5486
DRAWINGS TO VERIFY LAYOUT FOR INSTALLATION
406. INSTALL REMOTE CONDENSER UNITS FOR NEW ICE MAKERS IN
EXISTING LOCATION OF CONDENSER UNITS. PROVIDE PAD FOR Lu
MOUNTING NEW CONDENSOR PER STATE AND LOCAL CODES. o
407. THE GENERA CONTRACTOR TO INSTALL FUB's WITH A 2" MIN.
DISTANCE BETWEEN MACHINES
9'-2 3/4' X-6 14' -
0
_____ _____i_____________________—_____—______� , >
Lu
1 \ L-J ' '� ' I 1 aaaaa
I
-J � �J \ I ❑ ❑ ❑ ❑ Qooc�
I \\ FD-1
J:.. 7®:-na
o I I I
o
> , I
7 I i f f \ i BEER BEER BEER OUR BEER 410A smA soBA ErRCY i .
� \ I
E 1 � I 118 iu Eez -'
r:
— BO,z „ 405 O
BI05m m RATER -
I1"
209 9210 ;.r 407 ' v
.
®
8211 6212 $ � � o I
N I '�N
1 \� AKE
1 108 o fiR1T0 PR1T0 ER170 LARNE SALLY SALTY SALLY
1 m y o
Is
30 002 , w ga
a) ., (XIII/c"Y GUY/t"Y GUY/CANDY 7IIFATER PEG GROCERY (R06JtY U
1 O N
I �N<
' zuim
M
2Mu I 1
o® 105 1 owl
1
F002 ;.y✓ ''"^ .:v,"'"'-.J. .5.1 \
IBC w f4T11ER01' PRESOL P/P/CL A070 a 4 n
� ; I
M
O01 101 CWwES COMES COOKIES N
O N
M
a` I
8 8
ED
\ \\\ OJ7 j
i.mlFfs
_ I at9lv313 ' i \
m
o
-------
A-
UZ
0 w00
CL 0
o _--------J '
0 LLJ
o �ff"
w >
1
`� cv >
N
O O O O o o O O O O O O O O �T ORE DO Fr. 2933
QSR S0.Ff. WA
S2 TOTAL SO.Ff 2933
Q- SITE
v
ACREAGE 2.28
COOLER DOORS U
LINEAR SHELL WG 104'
c
E DRAWN BY:
EQUIPMENT PLAN Ear P ENT
u PLAN
SCALE:SCALE: 1 8" = 1'-0"
%' -Er SHEET K-201
U
KANGAROO
=�wxar�s
THE PANTRY,INC.
305 GREGSON DRIVE
CARY,NC 27511
PHONE:(919)774.6700
FAX:(919)775-5486
AOORESB
Store# 1401 2425 MypDRRd C-STORE EQUIPMENT SCHEDULE
AIIBNtic Beach,FL 32233
Qty DESIGN SPEC ELECTRICAL WATER WASTE GAS �
ITE11F � trFY wore IreY ce6CiFIPT1oN E•a+PEw eF M.Ntt•e eY mer ' REMARKS Q • 1
w REYe
iIANUFACNRER f1o0El k r 4 ;J �F ° u�t 1 o Mf
CW1 N.TLMN 1.5 G4L URN-COFFEE&FEWER ,:WBBURCL%9TI6 GENt$1M`.Ral f PMTRY O.C. G.G. 23.6 52W ABi23C 1 1FSGV X X I WNTRLN+KLin'e FRCMFKTFA iO CaiE£BM,TEE ae•LwE W(BRAa4 BNL YN'r ANDae•COMPRE68KNi FlTtpM TO EACH WECEOFEWWNENi:SWCiF OURET.00.TO BLRRY R1G MDfi COROFER 6PPAE0.3:VQE.GRK'O CW1
6016 hY,%6N0 CAP%1CONO L.�: LBVRC-S PCGT6 PANTRY G.C. 15.0 1,sJ0 1A 1 5.15P X I YApiTWWLO'.£FR[NFSTEfiTO[ BeR TEE?lxVf WieRA959NLVNvf M9:fF1ARE F?nNG TO XeI OP EOWMEM1T,SNGLEIXrtLLT CC16
lY C1J5 Na COFFEECREMB:R 2;:°CtL'UOSER116 S - PANTRY G.G. GG 20 120 05
F 1 6.1$P j
Q 01
06 010] LNwvOR015PEN6ETLUNR i sCREAWSER F.. 4' PANTRv G.G � ElEGR6CAl4.ERiOP VWT
110]
W CIW NY;t WWPPEDTO-GLEVEi9OISp WM }.NyiOP MYTOP PANTRY G.C. Gi EIEGTFu[NCOUxii-i(IOPIeAT CIOB
LLO i ct09 R`<WNIPPEDIOPPWOLEYER BLSPENSER -T- -TOP PAMRY G.C. - NOi1flECTRK LCWY7`RiW LVpt ' CiOB
U o 0106 H'S bH0iRp2EN COFFEE .L 0UW VLIRAt PAF PANTRY G.C. G.C. 150 lA 1 S•15P X 1••'AUt11quM1KONEFRONFatERTOCOKFEBAR Y-EWUNF'KCXASS-41-I-= i°EACHNECEOF Ep1�P1,ENi:SNGLE CURET. 1Ny Z
G101 Nr:f`e•WPECONDIMENT RACK &ACK $•g RDYSiON ]OOpaWH11E PlNTRY G.C. -
CWl 0
CW231f,e T-0-'MRE CONgMEM RPLK B K }';ROYSTUY BW13811L28 PANTRI' c.C.
F C3Q2
�z 0808 $Nx.CAFBONAIORfOR MgN020N 1pPK32FWNTP%VBS 'X 1. MCCANNS E4W PM'iRY G,C. GC. 8.5 .31 IIC 1 5•I5P X +N'RNEc02 RKET YYFLAJL WA1EqcYlEi,.LH'GLMESCUA WATERWRET TO BE NsiNLFDCN 51YLF p1 PJP OG&6PACK y
�a 8012 N 20-tW$OM FC6)t1TAIN PA(%UGE FOVNiNNIAW.PTER Y;SERVENO MMPW22Q<,5' ,;`• pA4iRY O.C. OC 12 lA 1 5.15P X X j X FVNKLL EFROM FKTER 1FE!2•LwE WPAtV PN1vNYE.VA I B•FITPE Fl-TO-AEC-OF EOUT F T 0812 FLLVI a a a a a
8106 EN;.3C•MAbiOWOC REMOTE ICE MAKER(s1N8) M'ifp"OC 11,09166181 PANTRY G.C. O.G 1.1 1X1 1 5.1$P X X I X gWNLwE,GC TO MJ�CECOlpM9PLLG.NEatA sfs F.L
Y WATER Iwt fRON 6CNE NHOIiOR,LT 0+�
£ 8108 .:l(i2Y lLVetOWOC REMOIE NUGGET ICE ILVLER 1666LB) -f i', q•Ax RN-10160-1Bt PAMRY O.C. 130. 6.0 120 1 5-15P X X j X Ya'WATERLwEfP.pISf E:NnIBGOii;1i•pR.VtILME,GC roPROY10ECCPD AxOPWG-xFYa 618 B1W Z
W tl203 k-,}REMOTECONDEN6mR Plf IB)BC J`..;! 3u 61NeTgYVC RGLL101SA1 -TRY G,C. GC. 150 2x1:250 1 X 3 X OE SEi168gtKleD DOTH LVeT BA9 O
l7 yiW 8210 6'3 LINEWTF°RRN1018G %... NANRgYOC RC51 PANiRv G.C. G.C. j SUFER IKF:IENGTH WKRwE 4OYER NREUINFS&tRPPKR AaDf:N 1210 W w
Uup Blit 44rgEMOTECOTVOENSER FOR IYC9]CC-16f Ie. f-MAWiCWOC ICVPWA6Ai PAHTIFY G.C. G.C. A.0 XYf2A811R X X 2[8208HpNMCAv¢AIMOCJ.MNYLMCONF1tOl W11<FPg3ICE tsAKER-OCCNDEI:EER-50.EAGD6N0.R0 DEMOVRIEO AT INE CGaeEN6ER 8211 J g ('� O
WW 0212 FiE}L WIE SET fO I-M461 % 1. 60B.TTPNCC RO58 PPNTRY G.C. G.G. •A FEET LwE LENGTH NA:I.DOSE CF OYER NREWeiES SITUP NT K03`85 0212 Q IY
O B1O6 R�TNREE 9N8sLLWNTEXtOPFCB T.,i: 0 _, Y.; pNRNY ?NOOK GC A.0 298? 1 L620P X X WNL WtLOE FR(YfR-ERIE£:2•GaE Ys'BWV'S6N1VXeENiDYp'iLA EFRTLVGTOENAt PIELE OFE0UW6EM:U5E9 VFW K93eR iECEPTRCLE:1A9Nu10.0 T000ELECi wAY I" m W W
00 V .13 N TWDBARREICCNINTERTOPfL6 7S e11NN ULTPA2 HP PANTRY G.C. GC. !20 to 1 5.15P X X aYIIxEFR(A•FI•ER.rEE3w IVE Vr.fAOR39ti-IVKYE NA f.N•FLN+E FITT Mi IOFlcl4pfi,CEOCEWwr.KNi W^E3 NEAA0.6.KwPFCEVFACLE 30P5 rpN.C..0 TO---1 g11y Z
ar•.AAutlRl
850] 1P{.COUNTERTOP gIAL lAl g3PFHSER FOR FV8.FROMH COFFEE ICED EE 4':,PN55P TINGS1PIt000CT FA59161F PANTRY G.G. - 8 jy] FW- 4y-I W LL
U9 B>i Kia 3WIDE BIBRACK FON FOUNTAw PUMP581gSE9 FOR 12-AHO W:FIA RS E,'tEAFAiOwOG IS3Z6KR%SSOOA PAMRv OC, G.C. I TO COE�PREASaOIHE01vRH RKER PUaYIYNatTNOtOP STIFLE CORCAPBCMATg1 FWPa.A1p FIp5Ea TOCWEPREA.SSNEIEll'/IITHIMAI-SSHELYE9NIGN B]D]
W B]O6 'roN.§2WIOE Bffi RACK FOR FCB MWSAH�ESFORBS FIAV 4 VTOWOC S R%AP[B PANtHY YENOOR VENDOR j Bre TO FAME PREA9SEu0LE0 Win FBSER PUYagIM.PLWP9 Nm NosFS TO COYEPiRazSNeBLEO WITn LHR-KaNF1vE5IfLRl H'OB TFF
L B101 '/N d.2 Wx>E BIB RACK FDR FUB FUMp58 NOSES FIX96d FLA' t: ROYlJG T5.8168KITAAiLIB GC. G.G. G(: j &B IOtONE VAE EO WGn F05fR PLITwINT.Pulws Alp NO6E510 COVE FREA55R.!&ED WRH UTAt-•sYELY'Ea MGH g]O] ;i v V v
aN � 1#M2 'y`R xasH°r DGG RGLLER(xi1L RAJ(tgIECRGLLER3) 2'_ TAN d8GF.98EP< � PAHIRV G.G. OD 130 1z0 1 5.15P H002
c' O - H105 .i Nzr hTOP NARROYYGLASSSNEEZE GJARDfFARSTAR 0.5 GRILL .7,': -11VE A7QP9MB�NIf to g,' PµIRY G.0 � FY&FEE2E GUAHDNECUHEUENT6 WRt LOGO HENIH UEPNIRENT N105 �
LL J NAB Fj�.=CIX1l CONOINENIDISPENSER88W -b IjIF{$,'{°d 'z; PANTRY G.0 G.C. d0 45 IN 1 5.15P I sFOOO WEuq;•KxiYj(11ti:5rsE a•DEEr vAvs vANsa CmFtt vcUmFpt
2P5
O 0 I+zw R 1.CHILUCNEESEWMNSER ':BTAR i&DE7" z„ ii PANTRY C,C. G.C. 8.5 I,�YJO 120 1 rr1$p `CEss sIEEL EKTEwca %W P
N b fR18 YF1 COEYIF.RCIAL QROWAVE OVEN 5 v.MFAV1fAASTER IAMS10iS4 i °':- PANTRY GG G.G 96 1,ZW 1A 5.15P SVFAC'AIGRACE MKROwM'E H21A r N
c'i� Boz z'f6^�'saurincNo nAcc 9�clams ctR�tH -''� r-F vEtmoR YTiNOgi - 11I "sw "�
4 a t$ MNIS ;/(w COUNTERTOP WEN E4 hII MERRY[HEF EgQAtgl k PANTRY G,C. G.C. Z].b 20.9 1 0-30P 1 , W y••
(D IG01 B¢:;LARGE HOT FROM THE WEN METYCNNVDISER 321.�PWBE HATLO GRp}fFBf(.��EwE, PANTRY G.C. GG 12.1 1.AW 120 1 S1SP I NSW p
f3 RTw ,Z,F O
,JE 2 DOOR FAEFZER - `AVIATOR KLBMUF PANTRY GC. GG 10.5 1 lA 1 S2GP j R>Di W<
u H F
y HLP2 Y e:3P Vi0RlitOP BINKBACKBM h flAPOO PANTRY G.C. GG X X X 1y
WT F3y._W W'OW(TOP REFRIGERATOWFNE RB4CKBAR 1„t:BE`A:RAGE WIRFSN PANTRY G.C, G.C. 15.0 t, A 120 1 5-15p., j YAlit B'CDRDs3'cA9igt9 Recti 1 W K
� a ReOi �L, O`�
iV MIO 4M1 COFGEE BAR METAL CABMEtO > ROYsIIXI SEE SIKH PANTRY O.C. - NNLEDNETALCAYNETS wGH tANKUTECK DOOR9AWSWD6LNFALE CURT-iNCP-PFGHITOSNOp DMNYVOAi:RgR OETAs9 FGi CCipi SPECS M101 �}• 0
CO O
3 U9 BI201 NT'COLD BEVERAGE METALCAYNETS 1::t ROYSION SEE SHOPS PPNTRY GC. ACn?D YETALCAfi•4E1s MHLN%IYAFPV OOPi5 Nq 50p SMFN£C°IAIiER]OP.REFFRT09NW gNWNO NdYOR OEIAES FORCU.CF�ECS Y201 f�ifry•••
�y N309 Jk:;'tror80G ISLAND UR k 5]ONE I�AtN UR PANTRY G.C. Q.<WGW CAVWETRV LANNIITEO CLYwOODw!MSp105URFfLE TOPE p.C1.e0E0(FAFPUCA9tE) W,y
C311. W89 N'x-CONUwFNt RACK.R00 PACK SMALL 1)�: ROORACKSfYIl PAN1ttY G.G. - i WS1C••wG UIfiIKEtRY,LANYNIE°RYNNCv'MLHSWOSURFACETOPs gtiLIIDEO rFAPP1.G1EF1 uyp
d
FJ13 A.4]"WBLM„1TION5 RACK �S-Sq%10E w1ERLwK t3Y1-091 PANTRY VENOIXi F313
-0 3 VI83 1t}`,.Oq..SMAl1 URlTi'/POLE .LLUIBtKM1 ^F,': D Ca G.G G.C. i VBEFCRAIN CFNlFR S1ORE EOLe2EM 11MiaEQAREspgYfgBRqIGNTwFRUN OVEAHfAp,PRCMOETRWPLAlEwiRRE POLE ME. CLOGRro.SAIwN:OOCF9NUAWI.V•CUitfi "m O N
NOWI N.COFFEE OCCOR PACKAGE % C PANTRY G.C. IIKYUCE6AU Dfcw A4D 61OAAGE NEEn,-ocut COFfE6 AREA
< DWI 0 N
0381 FF:'HOT FRGM THEOVEN DECOR PACKAGE x �'Y PM'TRY G.C. �NCIIN-3 ALL OECORN.p sKfKAGE NEEOEOFOR NOTFRON THE°rEx AREA �I
0.0 D631 1E:s GHECKOUTOECIXLPAQUGE % {�S,.PPG PAMRr O.C. j wGl<ESAu ticoR A40 ar,N.•GE-fpL CKELXWINEA IX-01 M
d x
O� II0E1Y01e R:�s SALEB AAEAOECOR PACKAUE
REY NAPE REY BE6CINPTIDN z- YNKIfACTURFR roDEL 6upR8•e BY IR•e.D.BM YED
i 1
[REMARKS
J
rrl]le
!�18
LL
coZ
p �
c:) r Rf
;mo
n LU
o
c
ca 0 ..f
U) C-4 a D
CSTORE SQ.FT. 2933
N$ QSR Sa Fr. WA
a TOTAL SQ FT 2933
m
_p
SITE ACREAGE 2.29
COOLER DOORS 13
6=i
LINEAR SHELVING 104F
cl DRAWN BY:
Smoore
12) EQUIPMENT SCHEDULE EQUIPMENT
2 SCALE: SCHEDULE
SHEET K-202
0
r
FINISH SCHEDULE
ANGING SIGN (LARGE),
MARK DESCRIPTION NOTES C )ENTER OVER COFFEECOFFEE
P-3 SHERWIN WILLIAMS - INTERACTIVE CREAM - SW6113 1 I BAR AREA
P-4 SHERWIN WILLIAMS - SYCAMORE TAN SW2855 1
°��,, THE PANTRY,INC.
P-5 SHERWIN WILLIAMS - FIERY BROWN - SW6055 1
A NRE py 305 GREGSON DRIVE
� � CARY,NC 27511
P-7 SHERWIN WILLIAMS - ROCKWOOD RED - SW2802 1
PHONE:(919)774-6700
FAX:(919)775-5486
FRP-1 MARLITE-SMOOTH FINISH-.09"ALMONQ - #S118GGC - NC 59" MENUBOARD,
TR-1 1"X6" MDF TRIM, PAINT P-5. CENTER OVER BREWERS w
TR-7 11%3j" MDF TRIM, PAINT P-7.
WC-3 KOROSEAL, 54" WIDE, HOT FROM OVEN KIP33412
NOTES:
1. REFERENCE THE PANTRY MASTER SPECIFICATION 099123 - INTERIOR PAINTING, FOR MORE
INFORMATION, ON SUBSTRATES AND PAINTING REQUIREMENTS. / / z
EQUIPMENT VARIES BY STORE. REFERENCE / //��� p
PROPOSED PLAN K-103. K-201 AND K-202 / / V5
l�i iii//i/ice // /
�� / / FOR EQUIPMENT CONFIGURATION. ��i /%�i �i%ii/ �
a a a: a
/77///77'—
ELEVATION
// /ELEVATION - BEAN STREET CENTER STOREVP
SCALE: 1/4"=l'—O"
w s
e 06 1 2-0 5-0' 10_O* LL
N H=A
a
N W�p
P-3 TR-1 REEZAR00 SIGN, 60"X23",
CENTER ABOVE FUBS
O
0
0 00M
a 8" WALL COPY WALL MOUNTE 0 c")
o IGHT JUSTIFY NTH TEA MENUBOARD N
a` COOLER DOOR TRIM �'�
JC4 �ENTER BETWEEN COOLER t
\ / \ / DOOR TRIM AND TRIM BAND '�x p
CL (D
0
Lo � >
E m m Q
000o 0000 0o 00 0000 0o w�rz N D
C-STORE SQ.Ff. 2933
QSR SQ.Ff. NA
(L TOTAL SQ.FfLill
2933
`o
SITE ACREAGE 228
COOLER COORS 13
UNFAR
ELEVATION - BEVERAGE CENTER ELEVATION - CHILL ZONE BEVERAGE CENTER DRAVVNBY: 1oa
z
8 SCALE: 1/4"=1'-0" 3 SCALE: 1/4"=1'-0" ELEVATIONS
0
0 6 1 2-0 5'-0" 10-O' 0 6 1 2'-G- 5'-a10-0' '
SHEET K-301
EXISTING 36"
P-4 HIGH WALL
P-3 TR-1 VARIES PER STORE
K/1NGARQQ
� PtRESS
OTTERY WALL ESTROOM
COPY WALL COPY
THE PANTRY,INC.
0 305 GREGSON DRIVE
n = CARY,NC 27511
-BOTTOM OF V) PHONE:(919)774-6700
TRIM BAND "' 0 FAX:(919)775-5486
\ \ o
LU
\ \
\ \ o
ELEVATION - CHECKOUT SWING GATE
Z
SCALE: 1/2"=l'-O" O
ELEVATION - ACCESORY SIGNAGE $'-4" aaaaa
SCALE: 1/4"=1'-0" 3
ANTRY SALES
0 6 1 2-0 5-0 10-0' WC-3 TR_� FLOOR DECOR m w l= m
CD
N (VARIES BYR � H ��
' LOCATION) 5, w E w 5
NOTE: REFERENCE TYPICAL FINISH TR-7 Y. ' '
Q SCHEDULE ON SHEET K-301. II� s W z LL
ANTRY SALES FLOOR DECOR
(VARIES BY LOCATION)
o
N
2'-9" _8'-4" o
o P-3 ELME SIGN, 144"X24", CENTER
ABOCIGARETTE SLATWALL.-
TR-7 TR-7 1 �WimaW
`
o a
C3
P-4 U
E°- OHOT EQ.
TR-1 O N
� N
}•... F.�'"+h3_f� F tic nJ3'r'`'S4`. F$ ''y, J
LL
TR-1
E . E . r' t) Z
n C O w =)
TR-1 0
r O
>'m U
NOR WC-3 WC_3 FLOOR TO M V J
E P-3 FLOOR TO o CEILING D
c CEILING 0 N r
a fn C4
CSTORE SO.Fr. 2933
QSR SQ.Ff. WA
a TOTAL SQ.Ff 2933
`
SH ACREAGE 2.28
o
COOLER DOORS 13
LINEAR SHELVING 104'
E ELEVATION - CHECKOUT ELEVATION & PLAN FOR HOT FROM THE OVEN �/ DRAWN BY:
2 smoorB
SCALE: 1/4 =1 -0 SCALE: 1/4 =1 -0 ELEVATIONS
0
0 6 1 2'-0- 5'-0' 10-0" 0 6 1 2'-0- 5'-D" 10'-0' SHEET K-302
h
NOTES:
" KANGAROO
1. EQUIPMENT STOPS TO BE 2 TALL, MOUNTED TO TOP = Fs
WITH DOUBLE-STICK TAPE PER PANTRY SPECIFICATIONS.
USE SOLID SURFACE STOP TO MATCH AT SOLID SURFACE THE PANTRY,INC.
COUNTERTOPS; USE METAL "L" BRACKET STOP AT 30CARY,NC2 511
STAINLESS STEEL TOPS. PHONE:(919)774-6700
2. OUTLETS, PLUMBING, ETC. NOT TO EXCEED 6" FROM FAX:(919)775-5486
FINISHED WALL OR 22" ABOVE FINISHED FLOOR W
a ,
0
4"
MIN.
' aaaaa
6)2
mw>= w w
v � � Qom � ml1�uu
E ®®®® 120V DEDICATEDZEE
_
®®®®
®®®® CIRCUIT & OUTLET
®®®® STOP
o -
-
0
U ^ 7 DO
STOP o z �w<
W �w
" _ U W = oH�
\ U 0 Q 0 \ U
\ \ LLJ \ \ U
rrfM
Nc� oo 00 w Cfl \ \ N
o " (n Z d 0 M d 0 rr) M
Q. p WZ p � � � � u- >.
U w
W W
E6
Q p C � ~ F- O 1— �- � v Z
of " Or = z z o 0
0
n- O `o >
a fn NQS
QSTQRESQ�.
B431 FUB DETAIL B507 DUAL LID DISP. DETAIL '
QSR SQ.Fr. WA
e
SCALE: 1"=l'-O" 2 SCALE: 1"=l'-O" TSMASREAGE2.28
COOLER DOORS 13
c
LINEARSHELAING 1of
E
DRAWN BY:
0 5moore
w
COLD BEV.
- v
DETAILS
0
'� SHEET K-503
KANGAROO
Q
THE PANTRY,INC.
305 GREGSON DRIVE
CARY,NC 27511
PHONE:(919)7746700
FAX:(919)775-5486
U,
a •
0
0
CABINET FINISH SCHEDULELu
MARK DESCRIPTION NOTES Q a Q Q Q
PLAM-1 FORMICA - MAPLE WOODLINE - 6925-58 1 0 0
PLAM-2 WILSONART - SHADOW - D96-60 1
SS-1 WILSONART - CHICORY CREAM MELANGE - 6925-58
Es ®R2 = 9
P-6RAL - BEIGE GRAY - 7006 - • • • • •
o P-7 RAL - BLACK - 9005 -
NOTES:
1. REFERENCE A1.1 MATERIAL VENDOR AND SUPPLEMENT INFORMATION FOR THE N
PANTRY NATIONAL ACCOUNT INFORMATION. a o
i who
mWs
NOTE: W
1. G.C. TO REFINISH CABINETS ACCORDING
N P-6, TYP. ON TO CONFIGURATION AS SHOWN. �
0
2. FOR BETTER SOURCING OF LAMINATE,
ANY EXPOSED CONTACT THE PANTRY NATIONALIL
U
0 CABINET FRAMES. XISTING STAINLESS ACCOUNT VENDOR. REFERENCE N
STELL TOPS APPENDIX All - MATERIAL VENDOR
MATRIX AND SUPPLEMENTAL M
a` LAM-1. TYR INFORMATION. J
CABINET DOORS LL }
LL AND FACES.
-7, TYP. r' O Z
CABINET BASE. CL O
5.
Lu
O N cts >
REFINISH ELEVATION AND SCHEDULE N a o
G
bCSTORE S0.FT. 2933
SCALE: 1/4" = 1'-0" TORSQ.� NIA
TOTAL SO.FT 2933
o
SffEACREAGE 228
� 0 6—l' 2'-0' 5-0' lo'—o'
COOLER DOORS 13
v LINEAR SHELVING 104•
DRAWN BY:
Q)
Smoore
o ELEVATIONS
_ v
0
SHEET K-303
LQ Lj
CL
C) o
KANGAROO
Z Z Z
THE PANTRY,INC.
305 GREGSON DRIVE
cN CARY,NC 27511
PHONE:(919)774-6700
FAX:(919)775-5486
7'-0-
U,
i--
2
-o CABINETS AND STANLESS STEEL
N TOPS PROVIDED BY OWNER AND
INSTALLED BY G.C.
z
HOT FROM THE OVEN CABINET PLAN AND ELEV. > .
SCALE: 1/4))=1'—0" 3 4 4 4 4 4
0
0
06 1 2-0 5-0 10-0"
w
o
w
J W 0
ow O Z o K
o z N '—
rn
> to d' N �' N a fn
a 2 2 /L a
N d ¢ a - d Q d. w ¢ U U U Q
E to (n Z:> CLY J J I I I J I I J 11
Q V Q U Q U U ¢ Z I.i li d' L� 9 4.`{ 11 0 ¢v _
O LJi.. V' J '� lJi 'cI1' J el• W Vl ao � Q M oo M o •o A^71+.a v
rl)
o
N
c X40
O
C
U
a (N) TRENCH DRAT (N) TRENCH DRAIN-j M
0 M
6" 16'-10" 6" 18'-8" 6" N
N
EL 2COFFEE & BEVERAGE CABINETS, 19'-8" M
20'-0" TRENCH DRAINS, SINKS AND SOLIDo
-�
SURFACE TOPS PROVIDED BY OWNER 'O u- }
LL AND INSTALLED AND SEAMED BY G.C. Z
20'-0" 19'-8" O w D
o o 5.mO
� J
WASTE 0 0 0 0 0 0 0 0 WASE 0 0 0 0 0 0 0 0 WASE WASE 0 0 0 0 0 0 0 0 0 0 0 WASiE 0 0 0 0 0 0 0 0 WASTE 0/ c Q
Go 0 0
c C14 N (n N Q Q
c CSTORE SQ.FT. 2933
.c
0
QSR SQ.FT. WA
a TOTAL SQ.FT 2933
o`o SMACREAGE 2.28
COFFEE CABINETPLAN ND ELEV. FOUNTAIN CABINET PLAN AND ELEV. COOLER DOORS 13
c SHELVING 104'E
E SCALE: 1/4"=l'—O' SCALE: 1/4"=1'-0" DRAWN BY:
cL
smoore
06 1 2-0 5-0 10-0' 06 1 2-0 5-0 10-0 CABINET
INFORMATION
SHEET K-501
- NOTES:
1. NO EQUIPMENT STOPS ARE REQUIRED BEHIND KANGF
ROO
FOUNTAIN MACHINES, TYP.
FLEX TUBING, DRAIN 2. OUTLETS, PLUMBING, ETC. NOT TO EXCEED THE PANTRY,INC.
6" FROM FINISHED WALL OR 22" ABOVE 305 GREGSON DRIVE
LINE, AND POWER CARY,NC27511
II CORD TO ICE MAKER FINISHED FLOOR PFAX:(919)775-54860
II PER MANUF. SPECS
5 a
0
(2" MIN)
6" z
Z
0
Luaaaaa
o
aoo �
w
� � mw � w
o Z9E � aZ0IL �2
was
3/8 FLEX
\ N
E
- � TUBING
F
WU .�
N "C
d
U) CD V/ 0 ywj O
W U z
cn all wz 208/240V
o 120V DEDICATED oU DEDICATED
o...CIRCUIT.Q oo Q U CIRCUIT "
V
00 00 �j N
M
a`
U.
Q Li 0~
a LL
w �' = w
Z
Ld
d WCC W d w0 V- w 'mL)
LL- W w = Li W w = V
�, w = (Y w = � W �+ J
a U) N Q
B012 - FOUNTAIN DETAIL B406 - FCB DETAIL
TOTAL SQ.FT 2M
SCALE: 1"=1'-0" SCALE: 1"=1'-0" 1 SREACREAGE �8
COOLER DOORS 13
2
LINEAR SHELVING 104•
E DRAWN BY:
CL
o Smome
w
' COLD BEV.
DETAILS
SHEET K-502
NOTES:
1. EQUIPMENT STOPS TO BE 2" TALL, MOUNTED TO TOP 1 GAROQ
xass
WITH DOUBLE—STICK TAPE PER PANTRY SPECIFICATIONS.
USE SOLID SURFACE STOP TO MATCH AT SOLID SURFACE
THE PANTRY,INC.
COUNTERTOPS; USE METAL "L" BRACKET STOP AT 305 GREGSON DRIVE
CARY,NC 27511
STAINLESS STEEL TOPS. PHONE:(919)774.6700
2. OUTLETS, PLUMBING, ETC. NOT TO EXCEED 6" FROM FAX:(919)77&5486
FINISHED WALL OR 22" ABOVE FINISHED FLOOR
W
O
_I
/ 611 Z
0
Ln
� QQd44
w
0
www
= � ozo � �2
8"
N IIII +r
E: J 1 1 IW K 2 LL
6
° ,TOP STOP
s
,n //� U) �So
CV V I `l V J W ..
o Z U7 Z_ O
O Wz f— 0 LLJ
U
O j¢¢
V �- U w ^ ! l O N U
00 Q \ \ �aJO1`0 \ \ W V
v \ _ZD00 00 N
a_ 3: N
M2
-14- O M - d O n M
o LL
W W
i oz o z CD i v Z
d O w
O O Am O
v U U W v J
cl� cQ
(n cq
g B506 - LID DISP. DETAIL. C108 - WHIPPED TOPPER DETAIL TOTS 2� WA
TOTAL 54 Ff 2933
LL
SCALE: 1"=l'—O" SCALE. 1 —l'-0SUEACREAGE 228
COOLER DOORS 13
LINEAR SHELVING 104,
DRAWN BY:
5moom
s COLD BEV.
v DETAILS
0
SHEET K-504
(E) WALL
6"
THE PANTRY,INC.
(N) #10 STAINLESS 305GREGSONDRIVE
CARY,NC 27511
STEEL SCREWS @ - PHONE:(919)774s700
-41
12"O.C. VERTICAL cTl FAX:(919)775-5486
W
NOTE:
SCREW INTO EXISTING
STUDS ON ONE SIDE
(N) 22 GA. SHEET _ OR THE OTHER
METAL CHASE (N) STAINLESS PLAN 0
6 STEEL CHASE LLJ 4 4 a a 4
E `m < w w ai
0 4 ¢ o o z o w
iil z 3 � iil � z w
d
N
E DETAIL
(N) ICE MAKER
s I
o�sFN H y�a o
o
N W y�••
Q = O
aw<
wF
(N) BEVERAGE---N,
ro
TOWER M
0 M
N
N � N
2 m
EL
0
J
IL
a �
O
o r Q
o m V
a LV F+ J
o
cq
cq
C
a O 'e =
fn NQo
C•STORE S0.Fr. 293;1
a
SECTION TOTAL SO.FT 2933
a SUE ACREAGE 228
COOLER DOORS 13
E DETAIL, SECTION & PLAN FOR BEVERAGE CHASE u" D SHELWNG SmBY. '04.
ore
vSCALE: 3 8"= 1 '- 0" COLD BEV.
/ DETAILS
SHEET K-505
f'.
NOTES:
1 . EQUIPMENT STOPS TO BE 2" TALL, MOUNTED TO TOP ica�� oo
WITH DOUBLE—STICK TAPE PER PANTRY SPECIFICATIONS. XP .
USE SOLID SURFACE STOP TO MATCH AT SOLID THE PANTRY,INC.
5 GREGSON DRIVE
SURFACE COUNTERTOPS; US- METAL pi L BRACKET 30CARY,NC27511
STOP AT STAINLESS STEEL OPS. PHONE:(919)7746700
2. OUTLETS, PLUMBING, ETC. NOT TO EXCEED 6" FROM FAX:(919)775-5486
FINISHED WALL OR 22" ABOVE FINISHED FLOOR 5» a
0
6"
Z
0
� aaaaa
7
10„(MAX) %” FLEXIBLE S.S.
� ud
BRAIDED TUBING cc m
W
v � Jmm >� m ��
O Z O Z 4 C 12
ESTOPws
STOP
. rt
W V
N )> Ny o
FLEXIBLE S.S. woo
BRAIDED TUBING zw
208/240V = QD
DEDICATED w 120V DEDICATED
'� CIRCUIT — � 0
= CIRCUIT r,
Ln
(npp pD N
a (D WZ M 1I O WZ c�
7 U 0 1 - W U 0 F- 'D V - >.
LLL. U d- W CD LLL_
LLI LL_ W LLJ
v
o
c 0 N w >
a fn NQS
Q
_@ C001 - TWIN URN BREWER DETAIL C006/C016 - CAPPUCCINO DETAIL 1 QSRMFT. WA
0 � • SITGE ALSO.Fr �6
SCALE: 1 =l'—o" SCALE: 1"=l'—O"
COOLER ODORS 13
c UNEARSHELANG 104'
0
E DRAWN BY:
o
v
moae
o COFFEE
- v
DETAILS
o
SHEET K-506
NOTES:
KANGAROO
1. EQUIPMENT STOPS TO BE T >AR
Q 2 ALL MOUNTED TO P
0
WITH DOUBLE—STICK TAPE PER PANTRY SPECIFICATIONS.
USE SOLID SURFACE STOP TO MATCH AT SOLID SURFACE THE PANTRY,INC.
GREGSONCOUNTERTOPS; USE METAL "L" BRACKET STOP AT 30CARY,NC27511VE
STAINLESS STEEL TOPS. PHONE:(919)774-6700
2. OUTLETS, PLUMBING, ETC. NOT TO EXCEED 6" FROM FAX:(919)775-5486
FINISHED WALL OR 22" ABOVE FINISHED FLOOR W
a
0
6" z
0
� aaaaa
z
ww
x � �
� wmw
o �
z F!omor
8„ STOP � w
STOP
E » tw¢
11
o10
v x�.
7 a
N 'U qyy
7 y 2 S
w
(!y O o°
O C/-) z mWe
O W
Q C
U J
N 120V DUPLEX U a- oN�
OUTLET Q O v M
M
" 00 0 N
O M
IL d _ LT _
Q Ld _ a+ Z
i, CD
O w D
O ww O r 0
>,m
w I-__ UJI
c
to N
C-STORE SO.FT. 2933
C105 - CREAMER DETAIL 2 C107 - FLAVOR TOWER DETAIL °OT SQ
QFT 2M
SCALE: 1 '=l'—O" SCALE: 1"=I'—O"
COOLER DOORS 13
c
LINEAR SHELVING 104'
E
DRAWN BY:
o Smoore
w
i? COFFEE
w DETAILS
n
'' SHEET K-507
NOTES:
1. EQUIPMENT STOPS TO BE 2" TALL, MOUNTED TO TOP
WITH DOUBLE-STICK TAPE PER PANFRY SPECIFICATIONS.
USE SOLID SURFACE STOP TO MATCH AT SOLID SURFACE THE PANTRY,INC.
COUNTERTOPS; USE METAL "L' BRACKET STOP AT
305 GREGSON DRIVE
CARY,NC 27511
STAINLESS STEEL TOPS. PHONE:(918)774-6700
2. OUTLETS, PLUMBING, ETC. NOT TO EXCEED 6" FROM
FAX:(919)775-5486
FINISHED WALL OR 22" ABOVE FINIS ED FLOOR
6>, ,
i o
6„
0
Lu
z
0 0 0
4 D' 12.
Q
m m �
O )) LLI Z .
E
STP
w v x
M N26
U Wa
N m O O
H <
1 Z N K
120V DEDICATED i2.3
CIRCUIT U
a M
T M
N
V) _ cnCD 00 M
a LLJ
OU z tom} O U J
Ep
Un UO � -p U.
U- Q Q w Z
o
0 " d wU ww a °) O
0 wW Ld (10mU
Lli
_ uj
a_ O Q
O N w>
a (n N Q Q
C108 - WHIPPED TOPPER DE TAIL C208 - FROZEN COFFEE DETAIL 1OSR SCL ff. NA
�
TOTAL SO.FT M3
SCALE: 111=11-011 2SCALE: 1 =1 -0
SITE ACREAGE 7.28
0
COOLER DOORS 13
C
LINEAR SHELVING 104'
E DRAWN BY:
0
SMOM@
v
o COFFEE
P DETAILS
SHEET K-508
•i
F
KANGAROO
RIRESS
THE PANTRY,INC.
305 GREGSON DRIVE
CARY,NC 27511
PHONE:(919)7746700
FAX:(919)775-5486
W
a
o
z
O
6» LUaaaaa
o = o
� w � w
JmM t=
0 100 � Dot"=
E tw=
ai
_ z
E STOP
xa
u�
N
U
�O
� HW4
0
w � U
a O T-
a)
N _ N
Ei IL � (� 00 N
a
r0 U Z J
W Q p LL
LL z o L v Z
Q 0 c�
c. Q
LU
LO
a cn NQS
C301/C302/C303 - WIRE- RACK DETAIL QSR�FT. 2 Al
4 1 TOTAL SQ FT 2933
SCALE: 1"=1'-0"
SrrE ACREAGE 2.28
COOLER DOORS 13
c
LINEAR SHELVING 104'
E DRAWN BY:
o Smoore
' COFFEE
0
0
DETAILS
SHEET K-509
.r
COFFEE BACK UTILITY NOTES:
701. ALL PLUMBING AND ELECTRICAL WORK SHALL BE PER THE PANTRY
STANDARDS. REFER TO ATTACHED SPECIFICATION DOCUMENTS FOR
ALL PANTRY SPECIFICATION AND INSTALLATION METHODS. KANGAROO.
702. TRENCH DRAIN LAYOUT IS SCHEMATIC. ACTUAL DRAIN
LOCATIONS WILL BE DETERMINED BY CABINET
MANUFACTURER.
703, DETAILS ARE GENERIC/SCHEMATIC G.C. TO VERIFY ALL THE PANTRY,INC.
305 GREGSON DRIVE
EQUIPMENT AND EXISTING CONDITIONS PRIOR TO
CONSTRUCTION. CARP,NC 27511
PHONE:(919)774-6700
704. ELECTRICAL OUTLETS, PLUMBING, ETC. NOT TO EXCEED 6" FAX:(919)775-5486
FROM FINISHED WALL OR 20" ABOVE FINISHED FLOOR
Lu
w O�w -
rw-¢ �
c� c� 11ca w 3/4" CPVC ROUTED11
N N z w w w w FROM OVERHEAD w w =o
z
w w m w m w m w m w z z mm wa-
w ¢ o 0 0 o w t= ¢� ¢I__w
0 0 0 a �- w 0 w 0 w 0 w 0 o F- o i-- O O U-�
0 o x ¢ ¢ ¢ ❑¢ ❑¢ Q ¢ x ¢ CD ¢o ROUTE BRAIDED SS FLEXIBLE � � w a_ � O
11
J � a� C � 1 � 1 � m � ❑N J � � ` o WATER LINES TO EQUIPMENT z � ow wow wow ow ww aw
w\ I i I I I I I � a. _ a- = w "- U a a- U ct U ate.. ¢ Q ¢ ¢ >
M z� z� z� o o �, w FROM VALVES. LEAVE SLACK wo z z � zaD
z wLu
CD z > > > w TO ALLOW EASY CLEANING \ N w - o � o Cy o o" o N w o o Q a a Q Q
Z Z Z Z > O D J w _ J w
CD o _ o N o o � o o 1 TEES WITfI BRASS BALL = z LO z 0 z c z c ¢V) Lo \ ,n \ o o �2
❑❑ U H N F- N t- N F- N U J w M tom- r7 tom- M J w J 0 0 0
❑ ❑ VALVES SERVING EA. PIECE
OF EQUIPMEN(. SIZE BASED w m w mILLJ w w w
❑ ❑ ON THE WATER LINE SIZE. � �? ❑ Z o o
o o0 0o I ��o I ��o SINKwS
3/1" CPVC PIPE
. . . . . .
vl
ARMY'o ® ® ® ® ® ® ® ® t CABINETi /81SUMP PUMP
-120V IPH
3
SPACE 4
-
' ^
`� cI 2'-3" 2'-3" 1'-4" 1'-7" 1'-7" 1'-7" 1'�1=5� 1'-9" k 2'-0" - N
N
w s
"' 6'-0" 1'-7" 1'-7" f 7" 2'-1" '-7" i'-9" 1'-11" 0"
� �w � o 0 0 0 �w
¢ r, ¢ n� ¢u� ¢� ¢ 7 ¢� ¢ 7 ¢u ¢ �� ¢� ¢ n ¢� CABINET 14'-6"
o �� � �� - 1 1 1 1 �� w i w i w i w i FLOOR
w l w l w l w w .d- w � w w l
Z Z Lo� Z t.C) Z Z Z Z Z L Z Lo f Z lf� Z Za w tL
21'-0" 20'-6"
$
21'-0" O N
N BEAN STREET RECEPTACLE LAYOUT
BEAN STREET WATER SUPPLY SCHEMATIC
SCALE: 1/4"=1'-0" »
N SCALE: 1/4"=V-0"-0 3 o N
N
2 M
a ROUTE 1 1/2" WASTE PIPIN� WASTE J
UPPORT 1-" >._ OVER HEAD TO MOP SINK z 'C7 �-
LINE AS REQUIRED
I 1" CPVC PIPE. ROUTE TO SINK ~
ILL UNDERCOUNTER r ++
BASIN. PROVIDE SLOPE PER i" CPVC PIPE. ROUTE T UNDERCOUNTER SINK L, v z
TRENCH DRAIN BASIN. PROVIDE SLOPE PER UNIO O In
�
APPLICABLE PLUMBING CODE TRENCH DRAIN Q O
APPLICABLE PLUMBING CODE CHECK VALVE m U
Lu
o �ABINET N Z w >
9- SPACE SPACE �u M V) N Q 10
INLET _
CABINET FLOOR OPEN SITE DRAI _ C-STORE So.Er. 2W
u CABINET FLOOR BASIN-/ DRAIN PUMP MOP SINK IN BACK ROOM. OSRso Fr. wn
a NOTE; zi VERIFY ACTUAL LOCATION TOTAL
v EACREAGE 2288
° TRENCH DRAIN LAYOUT IS SCHEMATIC. NOTE; COOLERDOORS 13
ACTUAL DRAIN LOCATIONS WILL BE TRENCH DRAIN LAYOUT IS SCHEMATIC. uNEARSHELVING :04'
a
DETERMINED BY CABINET MANUFACTURER ACTUAL DRAIN LOCATIONS WILL BE DRAWN BY:
v DETERMINED BY CABINET MANUFACTURER Smom
BEAN STREET DRAINAGE WITH OPEN SIGHT DRAIN BEAN STREET DRAINAGE WITH SUMP PUMP COFFEE
SCALE: 1/4 =1 -0" Z SCALE: 1/4"=V-0" 1 DETAILS
SHEET K-701
,r
ti COFFEE BAR UTILITY NOTES:
701. ALL PLUMBING AND ELECTRICAL WORK SHALL BE PER THE PANTRY s
STANDARDS. REFER TO ATTACHED SPECIFICATION DOCUMENTS FOR
ALL PANTRY SPECIFICATION AND INSTALLATION METHODS. KANGAROO
702. TRENCH DRAIN LAYOUT IS SCHEMATIC. ACTUAL DRAIN'
LOCATIONS WILL BE DETERMINED BY CABINET
MANUFACTURER.
703. DETAILS ARE GENERIC/SCHEMATIC G.C. TO VERIFY ALL THE PANTRY,INC.
EQUIPMENT AND EXISTING CONDITIONS PRIOR TO 305 GREGSON DRIVE
CONSTRUCTION. CARY,NC 27511
670
704. ELECTRICAL OUTLETS, PLUMBING, ETC. NOT TO EXCEED 6" PHONE:(919) 5-54860
FAX:(919 775-5486
FROM FINISHED WALL OR 20" ABOVE FINISHED FLOOR
w
3/4"CPVC ROUTE 3
FROM OVERHEAD It ROUTE 1 1/2" WASTE PIPING
DOWN INSIDE WALL o w
OVER HEAD TO MOP SINK
m o m¢
S� w o Z o I I I UNDERCOUNTER SUPPORT 1 1/2"
0- Y m TRENCH DRAIN WASTE LINE AS
`=
c�Y I d z m m m REQUIRED
z� No m m m m z
o o W ❑❑❑❑ ❑ z
ROUTE BRAIDED SS FLEXIBLE Z ¢ a w w w w 0
MGM X W W
WATER LINES TO EQUIPMENT a a a a. >
FROM VALVES. LEAVE SLACK I I I w o 0 0 0 Lu
Lu
TO ALLOW EASY CLEANING cv N N N a a a a a
z
TEES WITH BRASS BALL 7-11 1
VALVES SERVING EA. PIECE 3/B" ❑[ ❑ ❑ _ CHECK VALVE NION 1k:
OF EQUIPMENT. SIZBASED r °JON THE WATER LINE SIZE. N7' w Ed
CABINET o
SPACEINLET m m Z--� ZRoZo
0 J
E 4 • 3/s" BAST DRAIN PUMP7117P-TRAP w
3/" 3/8" 3/e" CABINET FLOOR OP SINK IN
i o 3/$.. 3/$" 3/8.
OUTE TO BACK ROOM. p ri
E _ 1" CPVC PIPE. ROUTE TO BASIN. PROVIDE -TRAP UNDER VENT VERIFY ACTUAL
_ • _ ,_ • - �'- • - r- ' r- ' �'- ' �'-a• °I SLOPE PER APPLICABLE PLUMBING CODE CABINET (TYP) LOCATION llllll�1
20'-2"
r 4' CPVI/2" TEE WITH 1/2"
C PIPE ABINET FLOOR ;<
/ BRASS BALL VALVE NOTE; o
FOR FUTURE USE
3 _ TRENCH DRAIN LAYOUT IS SCHEMATIC. � o
Cold Beverage Water Supply - Typical ACTUAL DRAIN LOCATIONS WILL BE woN
$GALE: 1/4"=1'-0" PREDETERMINED BY CABINET MANUFACTURER W
a"yZ
OUTLE S, PLUMBING, ETC. NOT TO ?
c EXCEE 6" FROM FINISHED WALL
Cold Beverage Drainage - Typical
o OR 20 ABOVE FINISHED FLOOR SCALE: 1/4"=1'-0'
U
� � M
a _ NDERCOUNTER 0 M
0 " I I I TRENCH DRAIN ?� M
2 J--- J
I I I PED ❑ EDI'- >-
0
oTF
* 5 m L)
LU
0
7% ® ® q® �ABINET
SPC0f—
N +AE] >r Q
a FI 3'-0' 12" 2'-3" 1, 1'- " 1'-7" 1'-6" 1'-8" CA" 1'-8" '-2 -P-TRAP UNDER OPEN SITE U) 04 Q O
= CABINET 1" CPVC PIPE. ROUTE T C-STORE SO.FT 23
FLOOR BASIN. PROVIDE SLOPE PER CABINET (TYP) DRAIN OSRSO.Fr. WA
M APPLICABLE PLUMBING COD TOTAL SO 2933
a CE
o ? = v o a o - m m m m 20'-2" SITE ACREAGE 2.28
O a Z d m O O O N O N O
I I m
m m m m m COOLER DOORS 0143o NOTE; 1 L '
i w m i i w n i m i
W= w= o= o= o 0 o a a s a a a a TRENCH DRAIN LAYOUT IS SCHEMATIC. DRAWN BY:
E Ya- a Yom- a a o om
o o o o ACTUAL DRAIN LOCATIONS WILL BE Smoore
PREDETERMINED BY CABINET MANUFACTURER
BEVERAGE
Cold Beverage Receptacles - Typical Cold Beverage Drainage with Open Site Drain DETAILS
_ SCALE: 1/4"=1'-O" SCALE:1/4"=1'-0 SHEET K-702
«
�v